View the menu for each show and purchase your Pre-Show Dinners here!
Please contact Twinses at (306) 251-0561 for any dietary questions or concerns.
Click the concert title of your choice to purchase tickets!
The Janzen Boys September 26, 2025 Pre-Show Dinner
Grilled Salmon with Lemon Butter- served with roasted baby potatoes and asparagus
Flamenco Borealis – October 9, 2025 Pre-Show Dinner
Paella – a flavourful one-pan Spanish rice dish made with chicken, seafood and mixed vegetables
John Muirhead October 29, 2025 Pre-Show Dinner
Barbecue Chicken- glazed with smoky barbecue sauce, served alongside sweet corn and a medley of seasonal vegetables
Thalea String Quartet – November 14, 2025 Pre-Show Dinner
Chicken Marsala – tender chicken breast lightly pan-seared and simmered in a rich Marsala wine sauce with earthy mushrooms, served with potatoes or seasonal vegetables
Kyle McKearney – February 6, 2026 Pre-Show Dinner
Slow-roasted Beef- served with creamy, mashed potatoes and rich, savory gravy with mixed greens. A classic homestyle comfort meal that’s hearty and satisfying.
Jaca – February 25, 2026 Pre-Show Dinner
Pulled Pork Tacos – tender slow-cooked pulled pork tossed in smoky barbecue sauce, served in a warm tortilla and topped with fresh slaw; the perfect balance of sweet, savory, and tangy flavours
Rum Ragged – March 20, 2026 Pre-Show Dinner
Vegetarian Risotto – creamy Arborio rice slowly simmered with garden-fresh vegetables, aromatic herbs, and Parmesan cheese. A rich, hearty, and flavorful dish that celebrates simple, wholesome ingredients.
Included in each meal:
Appetizer: Charcuterie Board at the Station – Perfect for pairing and sharing with wine
Desserts: Assortment of Mini Cheese Cakes, Chocolate Lava Cake & Fresh Fruits
Drinks: Coffee and Tea